All The Things I Eat

Food, Restaurants, and History





It Tasted Greek To Me

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Sunday, October 15th, 2023 | 1,130 views

Beans with feta, stuffed peppers, cucumber salad, crostini, and yogurt sauce

This whole dinner began because we had taken our toddler with us to the grocery store, and as we walked through the produce section he was insistent we buy an orange pepper. And then he wanted a yellow pepper. And then a red one. It was like we were writing If You Give a Mouse A Bell Pepper in real time.




When Life Gives You Peppers, Make Pepper Relish

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Monday, November 1st, 2021 | 847 views

Peppers waiting to be dried

With pumpkin spice season upon us, we did the usual thing middle-aged, once upwardly mobile professionals with a young child do and headed out of the city to pick apples in the fields of the Hudson Valley. I grew up a few miles from the Warwick, New York, the center of autumnal activities. There are plenty of u-pick apple orchards to choose from here. In recent years, traffic overwhelms the narrow roads on weekends as urban dwellers flock to nature.









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