All The Things I Eat

Food, Restaurants, and History





Eating on Cape Cod: Red River Barbecue

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Friday, June 27th, 2025 | 40 views

pulled pork shoulder with mustardy sauce at Red River barbecue

Off-season, Cape Cod is a quiet place. The wintertime darkness arrives early too. Luckily we warmed up by the fire at Red River Barbecue.




Eating At Veselka: An East Village Institution Comes to Brooklyn

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Wednesday, June 25th, 2025 | 252 views

Chicken schnitzel sandwich from Veselka in Williamsburg

We had lunch at Veselka’s newest location in Williamsburg.




Eating At Tokidoki: A Neighborhood Sandwich Counter

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Saturday, June 21st, 2025 | 477 views

Interior of the Tokidoki sandwich counter

Tokidoki is a new-ish sandwich counter cafe from the people behind Shalom Japan.




Eating At Lulla’s Venezuelan Bakery: Unique and Familiar all at Once

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Sunday, June 1st, 2025 | 961 views

Lulla's place setting

Lulla’s Venezuelan Bakery brings all day brunch and delicious pastries to East Williamsburg — joining a rapidly expanding restaurant scene.




Eating at Trapizzino: An Italian Sandwich Pizza

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Wednesday, April 30th, 2025 | 773 views

Trapizzino arrive in their little holders

The trapizzino is described as a combination of pizza and sandwich. One downside of this is they don’t stand up on their own and require this little metal holder

We ate at Trapizzino, a small chain originating in Rome specializing in Trapizzini, a combination of pizza-sandwich that is a popular Roman “street” food.









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