All The Things I Eat

Food, Restaurants, and History





I Made the Viral Don Angie Spiral Lasagna and I Survived — Just Barely.

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Tuesday, December 12th, 2023 | 3,499 views

Spirals of baked lasagna

Spirals of baked lasagna form more crispy edges in the oven than a traditional tray of lasagna

Chefs Angie Rito and Scott Tacinelli founded Don Angie in 2017, a modern Italian American restaurant celebrating the red sauce cuisine synonymous with Italians in America. The restaurant has achieved plenty of acclaim, earning and then losing a Michelin star, publishing a popular cookbook under the title Italian American, and achieving fame on social media like TikTok. Perhaps no better symbol of their success is the famous spiral lasagna dish.




Eating At Serra: When Italian Food Is Kind of Mid

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Monday, December 4th, 2023 | 1,911 views

Serra on the roof of Eataly in the Flatiron district

Let me begin by saying we were in the Flatiron district. I know, those words sound silly even as I type them out. Why would anyone be there of all places? My wife was at a coworking space and we were meeting my brother who was coming from the Upper West Side, and suddenly it seemed like the easy place to meet.









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