Zucchini Sticks
By Ian MacAllen on Friday, May 4th, 2012 at 6:10 am

There isn’t really anything better than taking something healthy like a vegetable and deep frying it.
There isn’t really anything better than taking something healthy like a vegetable and deep frying it.
I happened to come across Moishe’s Bakery on a warm December day and came away with this apple turnover.
I first had a proper croque monsieur in Paris, and have been ordering them whenever they appear on a menu since.
There are few better ways to judge a neighborhood than by the deep fried dough sold in local bakeries like this cream filled donut from Ditmas Park.
Today is Taco Tuesday! These soft, corn tortillas filled with potato and chorizo come from Hoboken’s Taco Truck Shop.