All The Things I Eat

During the mid-winter break, we headed to Florida, and ate at Michelle Bernstein’s La Cańita in Miami.

My wife and I took a trip to Minneapolis. We ended up at the Butcher and the Boar.

We had a late lunch at Money Cat, a tasty, fun neighborhood Vietnamese restaurant.

We found ourselves liberated from childcare one random weeknight and decided to check out the new Thai restaurant that had replaced what had been our favorite local taco joint. We found a stunningly transformed restaurant with eye-catching food.

Mable’s Smokehouse opened in 2011 on the latter end of the New York City barbecue revolution. The restaurant brings Oklahoma-style recipes to the city in a rustic saloon atmosphere, which is the perfect place for my three-year-old.